Antipasti

 

Zuppa Del Journo V
Chef’s fresh soup of the day

 

£5.00

Caprese Di Buffala Al Basilico V
Imported Italian buffalo mozzarella with beef tomato, fresh herbs served on a bed of carasau bread and rocket , drizzled in basil extra virgin olive oil

 

£6.75

Antipasto Di Monforte (for 2)
Selection of cured meats, Bruschetta, Mozzarella, sun dried tomato, artichoke, grilled peppers, aubergine and courgette (V option)

 

£13.95

Bruschetta San Daniele
Grilled Tuscany ciabatta bread, diced tomato, topped with Parma ham (V option)

 

£7.50

Calamari Fritti Con Anelli Di Chipola Rosa
Tender fried squid, red onion rings, served with chef’s tartare sauce

£7.95

 

 

Pasta

 

Rigatoni alla Norma V
Rigatoni pasta, aubergine, basil, mozzarella and tomato sauce

 

£8.50

Gnochi Spinacci et Dolcelatte V
Gnocchi with baby spinach, cherry tomato and Dolcelatté cheese

 

£8.50

Spaghetti allo Scoglio Monforte
Seafood sautéed in white wine and garlic

 

£14.95

Tagliatelle con Funghi et Pancetta
Tagliatelle pasta, wild mushrooms, bacon and cream sauce (V option)

 

£11.50

Linguine Vongole Veraci
Linguine pasta, Veraci clams sautéed with garlic ,white wine and tomato concase

£12.50

 

 

Carne

 

Costolette D’Agnello
Tender lamb cutlets, grilled with herbs and white wine, served with roast potatoes

 

£17.50

Filetto alla Griglia
Prime cut Scottish Fillet steak with choice of mushroom, pink pepper corn or maitre d’ sauce

 

£21.95

Fracosta di Manzo
Scottish rib eye steak, char grilled, served with grilled vegetables

 

£17.50

Fegato di Vitallo
Calves liver and Suffolk bacon, pan fried with sage, served with mashed potato

 

£14.50

Pollo Ripieno
Organic chicken stuffed with wild mushrooms, wrapped in Parma ham

£14.50

 

 

Pesce

 

Filetto di Pesce Spada
Swordfish steak, pan fried and served with new potatoes and baby spinach

 

£15.50

Grigliata di Pesce
“Catch of the day” mixed grilled fish served with salad

 

£16.50

Gamberoni Mondello
King prawns sautéed in chilli and garlic, served with zucchini fritti

 

£16.50

Salmone Mirabella
Pan-fried Scotch salmon with baby prawns, white wine and delicate cream sauce

£14.50

 

 

Vegetali e Insalate

 

Chips or new potatoes

£2.50

Mixed salad, mixed vegetables, char grilled vegetables

£3.50

Rocket and parmesan salad

£4.50

Spinach, fine beans, carrots, mange tout, broccoli

£2.50

 

 

Desserts

 

Croccantino
Homemade amaretto and nut semifreddo

 

£4.50

Tiramisu
Mascarpone, coffee, cream and cognac

 

£4.50

Cassata siciliana
Mixed ice cream with candied fruits

 

£4.50

Affogato al caffe
Ice cream flavoured with espresso

 

£4.50

Limoncello flute
Lemon sorbet infused with lemon liquor

 

£5.50

Pannacotta
Choice of coffee, chocolate, caramel or forest fruit coulis

 

£4.50

Formaggio
Selection of fine italian cheeses with rustic sardinian bread

 

£5.50

Vino
Moscato, brachetto (dessert wine)

£4.50

If you have any medical problems or Allergies to food, please inform your waiter
A discretionary 12.5% gratuity will be added to your bill